CULINARY WELLNESS
We shop for everything — fresh, quality ingredients based on your menu.
Your chef cooks everything from scratch in your home. Real food, real flavors.
Every container is labeled with what it is, when it was made, and how to reheat it.
Your menu evolves with your family's tastes. Nothing gets stale.
We clean as we go. You won't come home to a mess.
We offer four service frequencies. Most families start weekly and never look back.
Your fridge is always stocked. Maximum time savings. Best for busy families who want consistency.
A great middle ground. Two weeks of meals prepped at once, or alternating weeks.
Works well for couples or smaller families.
Perfect for batch cooking and stocking up.
We handle the entire shopping trip so you don't have to set foot in a grocery store.
Have a special occasion? We'll cook a beautiful dinner in your home for you and your guests.
Larger gatherings, family events, or office meals. Ask us about availability.
"Once a week she fills our fridge with meals that our kids love and meet all of our tough dietary restrictions. Working with Campfire Culinary was one of the best decisions we have made — we have so much time back and are feeling a lot healthier!"
Clinton Paulus · Denver
"Jamie and her team provide incredible, custom, healthy, and delicious meals for our family of five. The meals that we freeze are always an answer to the question we never want to ask: 'What is for dinner?'"
David Leach · Boulder
We’re not the cheapest option out there — but we’re not the most expensive either. When you factor in the time you save, the groceries you stop wasting, and the takeout you stop ordering, most families find it evens out. We’ll talk through pricing on your consult call.
That’s totally fair. Your chef will be the same person every visit, so it won’t feel like a stranger for long. Most clients say it feels like having a trusted friend who happens to be a great cook.
Nope. Your chef cleans as they go and leaves your kitchen in better shape than they found it. That’s part of the deal.
You and your chef pick a recurring time that works for both of you. Most visits are 3–5 hours depending on how much you’re prepping. We’ll nail down the details on your consult call.
Yes — that’s actually one of our specialties. Gluten-free, dairy-free, nut allergies, low-FODMAP, you name it. We build your menu around your restrictions, not around a template.
We hear this a lot. Your chef will ask specifically about what your kids like and don’t like, and they’ll build meals with that in mind. We’ve won over a lot of picky eaters.