Founder and Owner

Jamie is a trained chef and certified nutrition consultant. Over the past two and a half years, Jamie has honed the craft of Meal Prep serving over 30 families! As a chef, she is passionate about providing families with healthful, nourishing meals that both heal and fuel their bodies. Originally from New York, Jamie moved out to Colorado in 2013 to go to CU Boulder.

In her spare time she loves to take advantage of all that Colorado has to offer such as hiking, skiing, camping and taking her dog on long walks. Jamie received her culinary education from Cook Street School of Culinary Arts and holistic nutrition education from Bauman College.

Meal Prep Specialist

Passionate about crafting wholesome culinary experiences, Elly is driven by a profound love for nourishing others. With a flair for creating meals as delicious as they are nutritious, her culinary journey - which includes both professional culinary arts training and several years of working in kitchens - is guided by the belief that food is not just sustenance, but a powerful source of joy and well-being. Elly enjoys exploring the world through its many diverse flavors and cooking various types of cuisines.

In her spare time, she loves to host themed dinner parties for her loved ones and be immersed in the beauty of Colorado by snowboarding and going on camping trips with her husband Jack and her dog Gravy. Elly completed her professional culinary arts training at Denver’s Cook Street School of Culinary Arts in 2022.

Meal Prep Specialist

Jacob has had a passion for cooking for as long as he can remember. His dad gave him a deep love for food and immense knowledge in the kitchen. He used that knowledge to work in the restaurant industry for 10 years. He enjoys cooking Mexican cuisine, but keeps a broad horizon, so as to not shut himself off from any culinary possibilities!

Besides cooking, he loves music! He plays guitar and sings for a heavy metal band called ‘Manxome Foe’. They’ve been playing music together for about 11 years and hope to continue growing in the future! Educated at ‘Auguste Escoffier School of Culinary Arts’.

Meal Prep Specialist

Cooking has always been Tara’s passion. After graduating from Cook Street Culinary School, Tara worked as a lead baker for an allergy free baking company where she specialized in baking for people with celiac and dairy allergies. Tara also spent two years living with her sister in law who suffers with many dietary restrictions. Tara became obsessed with making her healthy, balanced meals that she could eat and, most importantly, making them delicious. Tara believes in preparing dishes with love that satisfy the body and the soul.

Aside from cooking, Tara loves to hike, garden, practice yoga, and travel, but nothing beats  time spent with her husband and their sweet dog watching shows.

Meal Prep Specialist

Brooke was raised in Seattle and grew up with three course candlelight dinners curated by her mom who was a self-trained gourmet cook. She has an appreciation for cooking by scratch, as a young adult she enjoyed learning to make everyday dishes a little healthier. Brooke has a passion for cooking and making people happy through food and loves to share cooking techniques with others. One of her favorite things while traveling is to explore local markets and take cooking classes to share international flavors with others back home. In the evenings you will find her entertaining friends and family with themed dinners and elevated events.

A few years ago, Brooke moved to Colorado in search of blue skies and world class ski mountains and enjoys all that it has to offer.

Meal Prep Specialist

Emily has immersed herself in the world of cuisine since the young age of 10 years old, from experimenting in the kitchen to endless hours watching the Food Network. It was her childhood dream to become a celebrity chef, she even stood in line for 4 hours to meet Emril! Although her path didn't lead her to the spotlight of the Food Channel, Emily's love of cooking has only flourished! Now, as a devoted mother to six, a loving wife, and friend, she channels her culinary creativity into crafting nourishing meals that bring joy to those around her. Bringing happiness to people through her food is a true passion of hers.

When Emily is not in the kitchen you can find her behind the camera capturing memories for her photography business, spending quality time with her husband and children, or catching a flight to visit family or experience a new place!

Meal Prep Specialist

Charmaine's passion for cooking and baking is deep rooted in her heart and soul. She grew up in a Colorado restaurant family and was shown by her parents how to cook cuisine from all over the world. She focuses on allergy friendly dishes and believes food should not only feel good going down the hatch but should also feel really nurturing in the body. Charmaine has been preparing food for retreats and weddings for over a decade and being a Reiki Master, infuses all of her food with Reiki and love.

When she's not creating kitchen magic she loves to meditate, do yoga, dance, read, spend time in nature, travel, hang out with loved ones and laugh a lot.